Easy recipe: Homemade pizza

½ cup of flour1 tablespoon of instant yeast1 teaspoon of salt3 tablespoons of cooking oilFollow The Standard
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on WhatsApp½ cup of warm waterCheeseHam or chicken breast2 onions8 tomatoesGarlicGreen, yellow and red capsicumMethod:In a clean bowl, mix the flour, salt and instant yeast. Add three tablespoons of cooking oil to make the dough softer. Stir, then gradually add warm water until the dough is soft. Knead gently, then leave to rest for 15–20 minutes while you prepare the vegetables.Cut the onions, garlic, tomatoes and capsicum into smaller pieces.In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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1 tablespoon of instant yeast1 teaspoon of salt3 tablespoons of cooking oilFollow The Standard
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on WhatsApp½ cup of warm waterCheeseHam or chicken breast2 onions8 tomatoesGarlicGreen, yellow and red capsicumMethod:In a clean bowl, mix the flour, salt and instant yeast. Add three tablespoons of cooking oil to make the dough softer. Stir, then gradually add warm water until the dough is soft. Knead gently, then leave to rest for 15–20 minutes while you prepare the vegetables.Cut the onions, garlic, tomatoes and capsicum into smaller pieces.In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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1 teaspoon of salt3 tablespoons of cooking oilFollow The Standard
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on WhatsApp½ cup of warm waterCheeseHam or chicken breast2 onions8 tomatoesGarlicGreen, yellow and red capsicumMethod:In a clean bowl, mix the flour, salt and instant yeast. Add three tablespoons of cooking oil to make the dough softer. Stir, then gradually add warm water until the dough is soft. Knead gently, then leave to rest for 15–20 minutes while you prepare the vegetables.Cut the onions, garlic, tomatoes and capsicum into smaller pieces.In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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3 tablespoons of cooking oilFollow The Standard
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on WhatsApp½ cup of warm waterCheeseHam or chicken breast2 onions8 tomatoesGarlicGreen, yellow and red capsicumMethod:In a clean bowl, mix the flour, salt and instant yeast. Add three tablespoons of cooking oil to make the dough softer. Stir, then gradually add warm water until the dough is soft. Knead gently, then leave to rest for 15–20 minutes while you prepare the vegetables.Cut the onions, garlic, tomatoes and capsicum into smaller pieces.In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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½ cup of warm waterCheeseHam or chicken breast2 onions8 tomatoesGarlicGreen, yellow and red capsicumMethod:In a clean bowl, mix the flour, salt and instant yeast. Add three tablespoons of cooking oil to make the dough softer. Stir, then gradually add warm water until the dough is soft. Knead gently, then leave to rest for 15–20 minutes while you prepare the vegetables.Cut the onions, garlic, tomatoes and capsicum into smaller pieces.In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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CheeseHam or chicken breast2 onions8 tomatoesGarlicGreen, yellow and red capsicumMethod:In a clean bowl, mix the flour, salt and instant yeast. Add three tablespoons of cooking oil to make the dough softer. Stir, then gradually add warm water until the dough is soft. Knead gently, then leave to rest for 15–20 minutes while you prepare the vegetables.Cut the onions, garlic, tomatoes and capsicum into smaller pieces.In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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Ham or chicken breast2 onions8 tomatoesGarlicGreen, yellow and red capsicumMethod:In a clean bowl, mix the flour, salt and instant yeast. Add three tablespoons of cooking oil to make the dough softer. Stir, then gradually add warm water until the dough is soft. Knead gently, then leave to rest for 15–20 minutes while you prepare the vegetables.Cut the onions, garlic, tomatoes and capsicum into smaller pieces.In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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2 onions8 tomatoesGarlicGreen, yellow and red capsicumMethod:In a clean bowl, mix the flour, salt and instant yeast. Add three tablespoons of cooking oil to make the dough softer. Stir, then gradually add warm water until the dough is soft. Knead gently, then leave to rest for 15–20 minutes while you prepare the vegetables.Cut the onions, garlic, tomatoes and capsicum into smaller pieces.In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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8 tomatoesGarlicGreen, yellow and red capsicumMethod:In a clean bowl, mix the flour, salt and instant yeast. Add three tablespoons of cooking oil to make the dough softer. Stir, then gradually add warm water until the dough is soft. Knead gently, then leave to rest for 15–20 minutes while you prepare the vegetables.Cut the onions, garlic, tomatoes and capsicum into smaller pieces.In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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GarlicGreen, yellow and red capsicumMethod:In a clean bowl, mix the flour, salt and instant yeast. Add three tablespoons of cooking oil to make the dough softer. Stir, then gradually add warm water until the dough is soft. Knead gently, then leave to rest for 15–20 minutes while you prepare the vegetables.Cut the onions, garlic, tomatoes and capsicum into smaller pieces.In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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Green, yellow and red capsicumMethod:In a clean bowl, mix the flour, salt and instant yeast. Add three tablespoons of cooking oil to make the dough softer. Stir, then gradually add warm water until the dough is soft. Knead gently, then leave to rest for 15–20 minutes while you prepare the vegetables.Cut the onions, garlic, tomatoes and capsicum into smaller pieces.In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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In a clean bowl, mix the flour, salt and instant yeast. Add three tablespoons of cooking oil to make the dough softer. Stir, then gradually add warm water until the dough is soft. Knead gently, then leave to rest for 15–20 minutes while you prepare the vegetables.Cut the onions, garlic, tomatoes and capsicum into smaller pieces.In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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Cut the onions, garlic, tomatoes and capsicum into smaller pieces.In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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In a clean frying pan, fry the onions and garlic in 2 tablespoons of oil until the onions turn golden yellow.Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into smaller pieces. In a clean frying pan, fry two tablespoons of oil with the onions and garlic until the onions turn golden yellow.Stay informed. Subscribe to our newsletterBy clicking on theSIGN UPbutton, you agree to ourTerms & Conditionsand thePrivacy PolicySIGN UPAdd the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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Add the tomatoes and cook until they soften and form a paste. Cut the chicken or ham breast into small pieces. Grate the cheese using a grater or food processor.Stay Informed, Stay Empowered: Download the Standard ePaper App!Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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Now take your dough and roll it out into a large, flat circle. Spread the tomato paste evenly over the rolled-out dough.Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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Add the capsicum to the big chapatti.Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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Spread the cheese on top, then add the chicken or ham.Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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on WhatsApp

Heat your pizza in an oven at 180-200°C for 25 minutes.Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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Cut the pizza into small pieces.Serve for dinner. Enjoy!Follow The Standard
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Serve for dinner. Enjoy!Follow The Standard
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